Gin and tonic is a classic and versatile drink, enjoyed the world over. It is comprised of two simple ingredients; gin and tonic water. This combination of the two creates a crisp, refreshing taste that is easy to enjoy. The addition of a lime wedge takes the drink to the next level and a touch of sweetness is added by the citrusy juice. This drink has been enjoyed since the nineteenth century and is still popular today.
This drink is perfect for hot summer days, backyard barbecues, and evenings in the pub. The lime provides a great contrast to savory dishes such as smoked sausages and glazed ribs, while a hint of sweetness helps to compliment a tasty fish dish or a light summer salad. When entertaining friends and family at any given occasion, a Gin and Tonic is always a welcome addition. For those looking for a tasty refresher, the Gin and Tonic is the perfect choice.
Gin and Tonic
Ingredients:
– 2 ounces gin
– 4-6 ounces tonic water
– 1 lime wedge
– Ice cubes
Instructions:
1. Fill a highball glass with ice cubes.
2. Pour the gin over the ice.
3. Pour the tonic water into the glass.
4. Squeeze in the juice of one lime wedge.
5. Stir the drink to combine.
6.Garnish with the lime wedge.
1. Enjoy!
Tips To Make It
When making a classic Gin and Tonic, it is important to keep the ratio of Gin to Tonic water in mind. A strong G&T will usually require 2 ounces of gin and 4-6 ounces of tonic water, but the ratio of spirits to mixers can be altered based on personal preference. Starting with a clean glass filled with ice cubes, pour the gin over the ice and top with the tonic water. A squeeze of fresh lime juice gives the drink a light and refreshing flavor and the lime wedge can be used to garnish the drink for presentation. After stirring the cocktail to combine the flavors, the Gin and Tonic can be enjoyed.
