The White Russian is a classic cocktail that combines the robust and earthy flavors of vodka and Kahlua with a creamy texture from the heavy cream. It has been a popular drink ever since its debut in the 1970s film, The Big Lebowski. The unique blend of ingredients create an creamy, sweet and smooth beverage with a compelling flavor profile.
The White Russian is the ideal drink for any time of year, but is especially suited for wintertime or a chilly evening. Sipped slowly as an after-dinner drink, or slurped quickly with friends as a nightcap, this cocktail is always a hit. While this drink can certainly be enjoyed by itself, it would also pair nicely with sweets such as a brownie or cookies. The sweet and creamy flavors of the White Russian are a great compliment to the richness of a dessert. So grab a glass and start your next great adventure with a White Russian!
White Russian
1 1/2 oz vodka
3/4 oz Kahlua
3/4 oz heavy cream
Ice
1 – Combine all ingredients in a shaker filled with ice
2 – Shake well and strain into a chilled rocks glass filled with ice
3 – Serve.
